Friday, May 16, 2008


Here are the lovely words of herbalists from all over on their favorite spring greens!
Heather at Wild Vitality writes about Dandelions
Alchemille at her Secret Garden writes of Arugula
Rosalee of Methow Valley Herbs writes of her wild edible flowers!

Kiva shares her beloved wild grape leaves!

Angie shares about more dandelions!

Rebecca at Herbwife's Kitchen shares her recipie for pickled bamboo shoots!!

Ananda shares about Ramps!

Tammy at the Witchen Kitchen talks about bittercress!

Shawna of Weed Dance shares the many ways to use nettles!
Henriette shares her recipie for celeriac and nettles soup!

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"The mother of us all, the oldest of us all, Hard, splendid as rock, Let the beauty you love, be what you do. There are a thousand ways to kneel and kiss the earth"~ Rumi ~